{"id":7849,"date":"2026-05-04T15:17:28","date_gmt":"2026-05-04T19:17:28","guid":{"rendered":"https:\/\/industriapizzeria.com\/?page_id=7849"},"modified":"2026-05-04T15:23:07","modified_gmt":"2026-05-04T19:23:07","slug":"menu-de-la-fete-des-meres","status":"publish","type":"page","link":"https:\/\/industriapizzeria.com\/fr\/menu\/menu-de-la-fete-des-meres\/","title":{"rendered":"menu de la f\u00eate des m\u00e8res"},"content":{"rendered":"
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<\/div>\n\n\n
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entr\u00e9es<\/h2>\n\n\n\n
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Burrata<\/mark> | 23<\/h4>\n\n\n\n

Poivrons rouges r\u00f4tis, fraises, c\u00e9leri, noix de pins,
r\u00e9duction de balsamique, pain grill\u00e9.<\/p>\n\n\n\n

Crostino di Ricotta<\/mark><\/mark> | 16<\/h4>\n\n\n\n

Pain au levain grill\u00e9, ricotta fouett\u00e9e au citron et fines herbes,
coppa tranch\u00e9e, miel \u00e9pic\u00e9, zeste de citron.<\/p>\n\n<\/div>\n<\/div>\n\n

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plat principal<\/h2>\n\n\n\n
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Cavatelli chou-fleur<\/mark> | 24<\/h4>\n\n\n\n

Pur\u00e9e de chou-fleur \u00e0 la truffe noire, fleurettes de
chou-fleur r\u00f4ties, parmesan, amandes grill\u00e9es.<\/p>\n\n\n\n

Pizza<\/mark> | 25<\/h4>\n\n\n\n

Mozzarella fra\u00eeche, base d\u2019huile \u00e0 l\u2019ail, oignons verts de printemps
r\u00f4tis, mortadelle, stracciatella de burrata, pesto de basilic, miel \u00e9pic\u00e9.<\/p>\n\n<\/div>\n<\/div>\n\n

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DESSERT<\/h2>\n\n\n\n
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Fondant au chocolat<\/mark> | 12<\/h4>\n\n\n\n

Cr\u00e8me glac\u00e9e \u00e0 la vanille et coulis de fraises.<\/p>\n\n<\/div>\n<\/div>\n\n\n

<\/div>\n\n<\/div>\n<\/div>\n<\/div>\n<\/div>","protected":false},"excerpt":{"rendered":"

entr\u00e9es Burrata | 23 Poivrons rouges r\u00f4tis, fraises, c\u00e9leri, noix de pins,r\u00e9duction de balsamique, pain grill\u00e9. Crostino di Ricotta | 16 Pain au levain grill\u00e9, ricotta fouett\u00e9e au citron et fines herbes,coppa tranch\u00e9e, miel \u00e9pic\u00e9, zeste de citron. plat principal Cavatelli chou-fleur | 24 Pur\u00e9e de chou-fleur \u00e0 la truffe noire, fleurettes dechou-fleur r\u00f4ties, parmesan, … Read more<\/a><\/p>\n","protected":false},"author":64,"featured_media":7128,"parent":5127,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"om_disable_all_campaigns":false,"_uf_show_specific_survey":0,"_uf_disable_surveys":false,"footnotes":""},"class_list":["post-7849","page","type-page","status-publish","has-post-thumbnail"],"acf":[],"_links":{"self":[{"href":"https:\/\/industriapizzeria.com\/fr\/wp-json\/wp\/v2\/pages\/7849","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/industriapizzeria.com\/fr\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/industriapizzeria.com\/fr\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/industriapizzeria.com\/fr\/wp-json\/wp\/v2\/users\/64"}],"replies":[{"embeddable":true,"href":"https:\/\/industriapizzeria.com\/fr\/wp-json\/wp\/v2\/comments?post=7849"}],"version-history":[{"count":0,"href":"https:\/\/industriapizzeria.com\/fr\/wp-json\/wp\/v2\/pages\/7849\/revisions"}],"up":[{"embeddable":true,"href":"https:\/\/industriapizzeria.com\/fr\/wp-json\/wp\/v2\/pages\/5127"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/industriapizzeria.com\/fr\/wp-json\/wp\/v2\/media\/7128"}],"wp:attachment":[{"href":"https:\/\/industriapizzeria.com\/fr\/wp-json\/wp\/v2\/media?parent=7849"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}